|
Wines are made from the classic European grapes, along with
the native zinfandel, which are grown in specially selected
cool valley vineyards. Oak ageing plays a significant role in
the style and final character of the finer wines with a
greater emphasis nowadays being placed on a much lighter touch
of wood during the processes of fermentation and ageing which
produces wines having greater depths of complexity, elegance
and purity of their respective grape flavours.
|